Thermomix Cauliflower Soup Recipe

I love cauliflower soup, especially now that the cold season is upon us. It’s a great dish to have on hand for dinner. Cauliflower soup is a very rich soup that is also very low in calories, so I highly recommend it to anyone who wants to lose a few pounds before Christmas.

Do you feel uplifted by this delectable cauliflower soup? So, we got started.

Thermomix Cauliflower Soup

Thermomix Cauliflower Soup

Yield: 1
Prep Time: 10 minutes
Cook Time: 20 minutes
Additional Time: 5 minutes
Total Time: 35 minutes

A soup that we will make in the Thermomix in a very simple manner. Simply chop the link if you want to make the cauliflower soup the traditional way.


  • 400 gr of cauliflower
  • 1 leek
  • 1 carrot
  • 1 potato
  • 50 gr of extra virgin olive oil
  • Salt
  • Ground pepper
  • 1 tablet of concentrated broth


    1. We place the leek in the Thermomix glass and cook it for 3 seconds on speed 5. Lower the leek from the walls and press speed 5 for 3 seconds more.
    2. Add the oil and set the timer for 7 minutes, the temperature of the varoma, and the speed of the spoon.
    3. Add the peeled and diced carrot. Place the peeled and diced potato in a mixing bowl. Add the cauliflower, which has been cut into small bunches.
    4. We placed the water and stock cube. Season with salt and pepper to taste.
    5. We choose 20 minutes, a varoma temperature, a left turn, and a spoon speed.
    6. We make sure the cauliflower is tender.
    7. We correct salt.
    8. Let serve the recipe.


We can top with a boiled egg, croutons, ham, and/or freshly grated Parmesan cheese. Everything together, or just the ingredients you enjoy the most.

Nutrition Information
Yield 4 Serving Size 1
Amount Per Serving Calories 232Total Fat 15gSaturated Fat 2gTrans Fat 0gUnsaturated Fat 11gCholesterol 4mgSodium 269mgCarbohydrates 23gFiber 4gSugar 8gProtein 5g

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