How To Cook Zucchini Stuffed With Minced Meat
I enjoy the stuffed and baked vegetable recipes because they are both nutritious and delicious. The various variations that this type of recipe makes make eating vegetables a lot of …
Main Dish
How to make Pasta with gorgonzola cheese and walnuts
This recipe for pasta with gorgonzola and walnuts is dedicated to both cheese lovers and those who do not have much time to cook. In little more than it takes …
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How to make Salmon with orange and almond sauce
This salmon with orange and almond sauce is an easy recipe and it turned out to be equal parts. The freshness provided by this citrus fruit combines wonderfully with the …
How to make Chicken in apple cider sauce
This chicken in apple cider sauce is an easy recipe for Christmas , great and, best of all, inexpensive. Prepare it and you can surprise your guests for very little …
How to make Roscon de Reyes flavored muffins
These muffins flavored with roscón de Reyes are perfect for those who still do not dare with the original version of this famous Christmas sweet. Prepare them at home and …
Movida Beef Cheeks Recipe With Pedro Ximenez
Cheek is one of the most appreciated offal products on the market and it seems that lately it has become fashionable in restaurants. The softness of its meat, together with …
How to make Meatballs with curry sauce?
This recipe for meatballs in curry sauce is a very aromatic and colorful dish. If you like spicy and exotic flavors, I recommend it 100%. I think that, along with …
Homemade Chicken Nuggets Recipe With Mambo
Making homemade chicken nuggets is a great alternative to industrial ones. They are much richer, they are healthier and they are very easy to prepare. To facilitate the task I …
How To Make Riojan Style Potatoes With Chorizo
The Riojan potato recipe is one of the most traditional, easy, and delicious in our gastronomy. With very few ingredients and a little chip-chup, you will prepare an inexpensive dish …
How To Make Potatoes With Ribs At Home
The potatoes with ribs are one of the most traditional, rich, and economic stews there. The secret lies in the simplicity of its ingredients. Some pork ribs, some quality potatoes, …